Dishing out some of Montreal’s best and coolest Asian food since 2010.
From a simple stall in the Atwater Market to their renowned restaurant in St. Henri, Satay Brothers isn’t just any Asian restaurant—it’s Montreal’s go-to spot for some of the city’s best Southeast Asian cuisine.
Merging the rich culture of Singaporean street food with Montreal’s fun and effervescent charm, Satay Brothers always delivers a memorable night out on the town!
In the Press
In the Press
Honestly can't say enough good things about this place. The service was some of the best service I have ever had in a restaurant. Warm and welcoming. My wife is disabled and they did everything they could to make sure that she was comfortable. The server gave us great recommendations and we chose the papaya salad, bbq pork buns, chicken satay, the fried rice and the coconut milk braised beef. The food was delicious and hot and it came out so quickly even though it very busy. We looked around at the other customers and all we could see was smiles and people having a great time. I would give this restaurant six out of five if I could. Do yourself a favour and eat here.
No resos for groups under 6, and I recommend getting there early. We arrived at 6:30pm on a Thursday and it was packed, we waited roughly 15-20 minutes for a spot for 2. They let you order drinks while waiting though, which is a great start. Must try’s on the menu are the satay skewers with peanut sauce, the fried pork and shrimp rice rolls (not pictured, but we both agreed it was the best thing we tasted!), papaya salad, and the regular pork steam buns. The shrimp buns were part of their specials, but it’s not as balanced and tasty as the pork buns. If you’re stuck between the two, go pork. For the noodles, I would go for the mussel and chorizo noodles instead of the shrimp and cuttlefish. But really, everything on the menu is excellent. We also have our amazing experience to thank to our server Carl, who went above and beyond in the service. 100% recommend!
Our last night in Montreal and we were blown away by such a cool place with 100% delicious foods! Such a treat - we were sad to have found them at a late stage and wish we could take them back to England with us! We had the chicken satay, green papaya and pork and chicken laksa and chefs fried rice - so, so good! The staff were also so lovely and friendly! We arrived for supper at around 6 and they were very busy.
Amazing food that is truly authentic to South-East Asia. Great place to come if you're willing to try new things. The buns were amazing and we had the green curry pork fried rice. Definitely recommend.